I had this fruit dip a few years ago while we were watching a Utah Jazz game with our friends the Rogersons.
(The Rogersons have many wonderful recipes they shared with us, and I thank them for it!)
I am one of those people that when I dip something I have more dip to food ratio. This dip is no exception to my bad habit! In fact I would probably get a knife and slather it on the pieces of fruit.
This fruit dip is perfect to have for the summer months ahead of us. I hope you all enjoy it as much as I do.
Camie's Fruit Dip
8 oz. cream cheese
1 cup powdered sugar
1 cup whip cream
1/4 cup granulated sugar
1 lemon,zested and juiced
pineapple juice
Whip 8 oz cream cheese with one cup powdered sugar. Also whip 1 cup whipping cream and ¼ cup granulated sugar until it peaks. Combine these two. Add 1 lemon zested and juiced. Add pineapple juice to taste.
1 comment:
Yum!
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